The Smoke

It’s a new habit. Reaching the corner where my street meets Siskiyou, I look left.

Although there’s a soft, steady down slope, it’s a straight shot into downtown Ashland. I know that two miles away is the Ashland Springs Hotel’s yellow building. I can’t see it today. I can see the first traffic light, at Walker. That’s just under a mile away. With today’s smoke, the prevailing visibility is about a mile away, as it has been for the last three days.

Fires ring our valley, sending smoke into it. Most of the fires started on July 15 when lightning strikes lit the dry brush and trees.

Although it’s the third year that I’ve been forced to do this, I’m not used to wearing a mask to walk around. We used to do it in the military as part of our war games, during simulated attacks. They were never fun. Neither is this.

Thoughts about the fire’s causes are inevitable, as are hopes and worries for the other people driven from their homes by the fires, and fears for the animals, and concern for the land. Thoughts about the firefighters out there fighting the fires on our behalf arise, along with thoughts of thanks.

Containment is the word of the month, followed closely by conflagration. When will the fires be contained? The closest, the Hendrix Fire, isn’t that large, just one thousand plus acres. Nine miles away, it’s thirty percent contained, but it’s not the fire delivering most of this smoke. That’s an accumulation from all the fires to the north and west.

What’s striking is how the smoke changes Ashland’s character. Outdoor events are canceled, curtailed, or moved indoor, if possible. There are fewer hikers and walkers, because part of the Pacific Coast Trail is also closed. Cyclists, usually so common, are rarely seen. With the diminished visibility, we can’t see the mountains. Ashland could be a plain town, or one on the seashore.

You’d never know it, with this smoke.

 

Fitbit Holding

I’ve leveled out on my Fitbit activities and achievements. I’m averaging almost nine miles a day and twenty-three flights, which is where I’ve been for a while.

I’ve settled into this, but I looked at the whys and wherefores behind this leveling.

Weather (and smoke). We’re into summer. I love the weather, except, you know, it gets a little hot. This year is more comfortable in Ashland. We’re cruising along between the mid-eighties and the mid-nineties. Temperatures usually drop below sixty at night, so it gets cool. However, walking during the day is still a sweaty endeavor. I stay well-hydrated and push myself on some days, but after achieving ten miles, I think, “Again?” Then I permit myself to back off (see #3).

Smoke is also a factor. We’ve been fortunate this year in Ashland this year. Smoke from only one wildfire blanketed us for a few days. Last year, it was worse, with fires all around us smothering the valley. I toughed it out on many days, wearing masks when the pollution levels became a health hazard. This year, I asked, why? What am I proving, and to whom am I proving it? So when the smoke was demoralizing thick earlier this month, I curtailed walking outside and did other activities.

In all of this, I’ll share my inherent liability (for this) that I don’t like exercising at the gym. I’ve never gotten into that scene. My wife loves it, and that’s good for her. But being a stereotypical reclusive writer, I don’t go to the gym. When I was in the military, I ran a few miles a week, and played racquetball and handball three or four times a week. Once I went through a hernia and blew out a knee at the end of my military career, forcing me to moderate activities, I stopped doing those things. The end.

Time Management. There are finite hours available. More importantly, my energy levels are finite. Wrestling with where fitness piece fits into my life puzzle required priorities.

  • Number one, my writing time.
  • Personal commitments involving my spouse.
  • Socializing with my wife and friends
  • Exercising, yardwork, reading, and everything else.

My writing time is almost sacrosanct. I put it off a lot while I was in the military and then working as a civilian so that we could pay the bills. Not that I quit working, I’m pursuing my dream.

That fourth one, above, is a catchall. Yardwork must be done, in my mind. Otherwise, it bothers me. Sure, I can shrug it off for one day…a week…maybe two, but then it becomes an irritation. Besides that, with the fire threats of our area, keeping weeds down and everything trimmed back is precaution.

And I like to read. I want to read. I read. Sometimes it’s a choice: do I want to read, or walk? Well, am I doing yardwork? Cleaning the house? Washing the cars? Going shopping? What can I shuffle off for another day?

I Don’t Wanna Laziness. Sometimes I just tell myself, you deserve a break, Michael. You’re writing and doing all these things. You’re sixty-two years old, retired from two careers and working on a third. Chill for a while.

Yes, it’s a rationalization. I came to grudgingly accept it. Number one, I grew up believing you are your clean house, your neat yard, your shiny car, and your job and appearance. That’s how I was socialized. Those of you who grew up in America in the last century probably know what I’m talking about. Now I know that, no, all those things are mostly superficial. As with a lot of living and activities, there’s a balance to be found and kept.

Part of my rationalization was also recognition that I was getting a little obsessive about my Fitbit activities, trying to push myself to higher and higher levels to the detriment of other activities. I’d tell myself, you did sixty-five miles this week; do sixty-six next week. I also realized that house-cleaning, yardwork, and other chores are perpetual, never-ending activities. Cut the grass this week, and you’ll need to cut it again two weeks later. Vacuum now, and the floor will have things on it again tomorrow after people and cats go through the house (especially cats!).

So it goes.

The Beer Warning

Beer and I get along well. We go together like pizza and beer, ice cream and pie, or coffee and pastries.

The other day, we had a warning about climate change and chocolate. Each week brings another story about global warming and the increasing seriousness.

Earlier this year – 2018 – came a story about rare poisonous sea snakes being discovered in California, coming north with warming waters.

Before that, of course, were stories and warnings of wild weather swings with rapid temperature extremes, blizzard hurricanes and increasing wildfires. Before then, climate change warnings were about melting ice caps, rising sea levels, and coastal flooding that threaten cities like New York and Miami.

But a segment of population says, “Nope, climate change, and all that’s attributed to it is fake science, or a hoax, or a conspiracy, or blah, blah, blah.”

Today, a warning from Montana, where malt hops are grown. They’re not faring well there, and climate change is blamed.

Without malt hops, we’re going to have some problems with beer production. Hopefully, more will now start paying attention. The Guardian puts it in perspective in this article, from 2015.

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