The Beer Tree

I was with a friend at a concert last night. He drank a Bud Light while I enjoyed a 10 Barrel Apocalypse. He always drinks Bud Light.

Cool for him. My beer buds don’t align well with Bud Light. I find it too thin, and lacking in depth and flavor for me to claim as a regular, or even to have in my rotation.

I contrast this with my Wednesday night experience. One of the BoBs regularly brews his own, and brought a couple bottles for us to sample. He called it an Imperial IPA. From his description, it sounded like a double IPA. However you reference it, this beer was fantastically smooth and flavorful. He’d bottled it in May, so it was just under two full months old. I’d expected high I.B.U.s and hoppiness, but neither were present. With an A.b.V. of eleven point two, it had a kick.

What impressed me that night was first, his explanation of the ingredients, and how he brewed it. Next, another friend’s insightful questions about where the hops were sourced and other factors surprised me. In retrospect, it seemed like he’s contemplating brewing his own.

As I do when drinking beer – or wine – I became contemplative. I ended up contemplating beer over my coffee this morning. My coffee choice is much narrower than my beer choices, but it’s evolved to that point. For my morning coffee, I like a French or Italian roast, without milk, cream, or sugar. For my writing session, I prefer a four shot mocha.

For beer, I have a choice tree. I prefer dark beers, so they dominate my beer tree, but my beer choice depends upon the food, event, and offerings. At the top of my list are Imperial Stouts. They usually deliver a significant kick, so they’re not often chosen. Dropping down the list, I’ll look for stouts and porters, followed by ales and I.P.A.s, Pilsners and lagers. Besides enjoying dark beers, when sampling one of the others beer variations, I’ve discovered I like citrus overtones, especially grapefruits. I don’t usually like fruity beers, but this year, I enjoyed several delightful beers with watermelon. I’m not surprised, as I enjoy buying and drinking watermelon juice.

And yes, I like my beer cold. I’ve tried it warm, several times (you know, to get a data set), and I prefer cold beer with a moderately small head. As an aside, I’m not fond of coffee in beer, unless it’s in an ice cream float. A coffee flavored stout with vanilla ice cream on a hot day is a damn fine dessert.

The thing with all of this, as with so many things, is that our individual choices are unique, and our reasons for reaching them are often more complex than the thought we give to them. While I give my beers a lot of thought and like to taste from a large swath of samples, because you never know what might impress you, my buddy preferred his Bud Light because of its light flavor, low alcohol content, and the lack of need to think about which beer he’ll drink, and whether he’ll enjoy it.

Which is why I’ve made the coffee choices I’ve made.

 

 

Routine Changes

I like patterns. I dislike calling them routines.

They probably are routines, or habits. For writing, I go to the same place at roughly the same time every day, and order the same drink. It might also be a habit. As parcel to this pattern, I walk.

Variations exist. I prefer writing in mid- to late-morning, so I tend to arrive between ten and eleven. A musician friend of mine is usually leaving as I arrive, so we have a private comedy routine we engage in about changing shifts, ha, ha. Sometimes, I don’t arrive until early- to mid-afternoon, driven back by other commitments.

I sit in about the same area, but at different tables. Yes, I do have a favorite and try for it.

This was all deliberate. When I began writing in earnest, I needed a structure to encourage discipline. Now the structure is just comfortable, and convenient. By engaging in this process, I free myself to write without letting small details interfere.

None of this is new. What is new is that potential change is crowding the horizon.

This writing location isn’t my first choice. It’s a decent coffee shop, with decent writing vibrations. Service is wonderful and the owners are pleasant, polite people. Prices remain shocking, but that’s the modern world’s nature, what with supply and demand, wages and energy costs. Overall, it works.

I came to this place when my previous writing location abruptly ceased doing business. That forced me into a hunt. I tried every coffee shop in town to begin in search of my new haunt. After narrowing the list down from seventeen to three, I frequented each several times.

I have a set of requirements for my writing place.

  1. Space to write
  2. Good writing energy
  3.  Wi-fi
  4. Good mocha drink – something chocolately, with three or four shots of espresso
  5. Reasonable prices
  6. Decent service
  7. Convenient location
  8. Clean enough not to be offending

All of this has come up because a new place is to be opened. After three years of inactivity, a new coffee establishment is opening where my previous preference was in business.

Friends familiar with my routines want to know, “Will you start going to the new place?” Well, if it meets my eight needs listed, probably. Right now, this location falls short on good writing energy and convenient location. A little over two miles from home, I often hop in the car, drive closer, and then walk.

This is a compromise. I’m not fond of it. But I have other things to do and can’t always plan to consume that time to walk down there and back.

That’s excuse number one. Excuse number two is weather. We have many days over one hundred degrees in the summer. Winter walking meant enduring rain, snow, ice and wind. It just wasn’t pleasant, and was countering my desire for a walk to shift into the writing mood.

Mind you, my coffee drink’s flavor is important. I’ve tried multiple drinks before deciding that mochas work best for writing. I think that the coffee, sugar and chocolate combo stimulates my creativity and focus.

The new place is much closer. At just under a mile, it’s a fast walk. Variations can be followed to extend the walking time. I found that walk down was perfect for setting the mood to write. Then I could trudge and tramp around afterward to decompress, think and shift back into the real world.

I will try the new business and see if it works. I’ll do back to back comparisons between the two.

Space to write and writing energy are the most critical components. Everything else pales. So we’ll see.

I’m going to do what works for me.

Friday the Thirteenth: The Sequel

You read it here first: it’s Friday the thirteenth.

There will be two this year, a trend that will continue until 2020.

You probably read it somewhere else first. It’s ‘always’ news.

I’m not superstitious. Friday the 13th doesn’t bother me. I believe a zillion people are affected to some degree. They were probably preparing to cope with the date. I only knew today was Friday the thirteenth because I read it somewhere.

I reacted when I read it. It’s Friday? Already? The thirteenth?  Is is still January and 2017? Man, this year is just flying past me.

I used to fly with some pilots who were terribly superstitious. Their nervousness over their superstitions shredded my patience. One of them always avoided flights on Friday the thirteenth if it could be done, and no joking about Friday the thirteenth or their superstitions could be tolerated. No, no, no, don’t joke about that. Then there was the order of processes for preparing for flight, lucky pens…maddening. None of it could be joked about, either.

Dealing with a nervous pilot isn’t fun.

You have some folks who are full-on, one hundred percent superstitious. I’m more like two percent. I have some idiosyncrasies, like not having my back to the door, but that came from the military drumming it into me through recurring anti-terrorism training.

“DON’T SIT WITH YOUR BACK TO THE DOOR. POSITION YOURSELF WHERE YOU CAN SEE ALL THE ROOM. ALWAYS SCAN YOUR ENVIRONMENT. AVOID SITTING IN CORNERS. ALWAYS KNOW THE LOCATIONS OF YOUR PRIMARY AND SECONDARY EXITS. TRY TO HAVE A THIRD ONE AVAILABLE. DO NOT FOLLOW PATTERNS. DON’T TAKE THE SAME ROUTE TO WORK. DO NOT FOLLOW A RECURRING, PREDICTABLE TIME-TABLE. ALWAYS EAT ALL OF YOUR VEGETABLES. BE SURE TO CLEAN YOUR PLATE. ALWAYS WEAR CLEAN UNDERWEAR. IS IT COLD OUT? MAYBE YOU SHOULD WEAR A JACKET.”

Sorry, I transitioned from hearing the military voice to hearing Mom’s voice. They often sound alike in tone and nature.

I wasn’t aware of how much I’d embraced the whole back to the door thing. It was my wife that noticed. She always acquiesced to my seating preference and I never gave it deliberate thought. Then, years after returning to America and leaving the military, we went to a restaurant. She casually mentioned, “I know you can’t see the door from there. I’ll watch it for you.”

I was affronted, indignant, outraged, I tell you. She laughed at my response. “You always have to see the door.”

“I do?”

I’ve been working on it since then. Here at the coffee shop, I make a huge effort to sit with my back to the door. Writing about it right now awakens my awareness. I feel extremely uncomfortable and a little vulnerable.

Fortunately, I can see the door reflected in my laptop’s screen.

Hungry Today

My wife and I are on day eight of the ten day green smoothie cleansing fast. I’ve modified mine for my writing needs, permitting myself my mochas. Purists will be disgusted that I’m allowing myself sugars, milk, coffee and chocolate. I accept their umbrage. My weakness humbles me. I’m disgusted, too. But I need to write and this is part of it. That’s a shameful confession.

Other than that, I’ve been dealing okay with the smoothie fast. We are allowed raw vegetables, nuts and seeds as a snack on it. This is my third time this year doing it with my wife. Three days were endured the first time (for me, while she went for forty-one), five days the second time (she went for ten). Now I’m going for ten with her. It’s been cool so far but suddenly, today, I’m hungry. Pizza, sandwich and pastry visions are torturing me.

Meager strength comes from recognizing this is my choice. I’m doing it to support my wife. She suffers RA. Foods create imbalances, and imbalances cause flares of pain, inflammation and stiffness. That’s just the surface stuff. Other things are happening under the skin, heightening stress and anxiety, because we don’t know what will manifest itself next.

It’s cleansing for me, too, and I need cleansed. I’ve had a typical American middle-aged diet of too much processed food for too long and celebrating too frequently and too much. Then I erred and ate the same thing everyday. That is not actually good. Although my breakfast meal of choice was organic oatmeal with walnuts, and blueberries or other fruit and berries, that extended diet (I followed it for over a decade) caused digestive problems. My body needs variety to stay balanced.

Of course, it’s bizarre and ironic but appropriate that we have people starving elsewhere, searching for anything to eat to sustain themselves while we pursue this smoothie fast. Appropriate because this is the state of the world, isn’t it?

Ironic, too, that I write about having the same diet everyday and sit here, drinking my customary quad shot mocha. Not ironic, but pathetic, yes? The day may change but the saboteur is often me damaging myself despite my self-awareness. And damages aren’t limited to what I eat and drink, but thoughts born of low self-esteem, waning self-confidence and worldly weariness.

So I’m hungry, hungry for change. The fast and those cravings are symptoms of a deeper malaise. Author, fix thyself.  Continue reading “Hungry Today”

Zombie in the Mirror

It’s easy to notice holes in my sock. Although I put them on mindlessly, the difference in color, the sock’s small size and the focus I use to put on my socks (even if it’s a recurring practice that I can do in my sleep) help highlight the message to the brain, “Hole.” Then debate commences about whether wearing a sock with a hole in it is acceptable on that day. I usually do, unless I’m going through an airport, visiting someone’s home who require shoes be taken off at the door, or trying shoes on. Other than those times, I’ll keep wearing it unless a toe sticks through it. That physical impression disturbs me.

Most other things about my dress aren’t noticed by me. I barely notice my hair when I brush it. I’ve become more thoughtful about my shaving because I became curious about it, but clothing? Naw. Others must point out the holes in a shirt, a stain, a frayed collar, a tear in my jeans. I’m the zombie in the mirror, practicing life by rote. I like those comfort habits. Comfort clothes. Comfort food. Sandwiches for lunch. Sandwich is a big comfort food.

Unfortunately, as written here before, my body and wheat’s relationship with it is becoming abrasive. I let myself go the other day – hell, the other week – and enjoyed sandwiches, chile relleno pie, zucchini muffins, pizza, even a couple veggie cheeseburgers. On top of that were IPAs and Amber Ales, and blackberry cobbler.

Symptoms of wheat overdose arose. I was eating like a zombie, not thinking about my intake, and following zombie routines about what I ate, where I went, and what I didn’t eat. Bloating began. My waist swelled. Shorts grew tighter. I was phlegmy each morning. I developed a baby bump. Joints started aching. Sleeplessness rose. Energy, focus and concentration dipped. And finally, when the urine was a meager trickle, I recognized what I’d done.

So I vowed it all off. No wheat in any form, I told the zombie in the mirror. “Are you sure?” he asked. “Sandwiches….”

“What’s Michael’s favorite food?” a friend asked my wife.

My wife laughed. “Sandwiches.”

I couldn’t argue, as habits and history supported her. So that’s where I was, giving up sandwiches, pies, beers, for a while, wheat in any form for a while. Was not fun. Most know how it goes: try not to think of something, try not to do something, and it grows like the blob to dominate your brain. Or so it happens in my brain.

But it worked. Sleep and urine returned (not at the same time), pains faded, concentration, energy and focus returned, bloating dissipated and my waistline dropped.

It’s not fun, giving up wheat. It’s not a permanent thing, either. I’ll have beer again, and eventually other things. I can indulge in these things with wheat, in moderation.

I just need to watch out for the zombie that I can be.

 

Double Gulp

Besides personality issues and issues with politics, money issues, and environmental issues, I’ve been dealing with computer issues. My HP Envy turns two in 55 days. I’m returning it for repairs next week.

After all the problems I’ve had with video drivers failing, wireless connectivity, and browsers failing, and searching for answers and running updates, I discovered HD1 has failed. There’s a code and everything.

Naturally, I was a touch upset.

I went to the HP support site. It identified my computer and told me it was under warranty. So I then clicked on contact support. Doing that caused HP’s support site to tell me that they couldn’t verify I was under warranty. Did I want to dispute this?

Why, yes, I did. Their website just told me the opposite.

I sent that info off to them with a screen shot of their website page that showed they the computer was under warranty. No, sorry, that won’t work. For these technological geniuses, a receipt was required.

I stewed on that. I purchased the machine through Costco.com. I had the order but not the receipt. Oh, boy.

Next steps were contemplated for a few days. Offer them the order doc? That didn’t inspire hope. Hunt down the receipt? Yes, I would need to open the files. It’s probably in there. Maybe.

But then, I tried the HP Utility Center. It’s installed on my machine.

The HP Utility Center had an icon for HP SmartFriend.

A smart friend! That’s just what I need. A one-on-one Helpdesk. Awesome, let me true it.

Turned out, they would be a friend for just $14.99 a month.

Back to the Utility Center. I clicked on the HP Assistant under the HP Utility Center. The HP Assistant is like the support center except it’s not. I initiated a chat and prepared for them to reject me. I stated my case. Provided my computer’s serial number, product code, and the hard drive failure code.

They approved a merchandise return to fix the machine. Great, but —

It’ll take seven to ten days.

Seven to ten days without my machine. Double gulp.

Did I really want it fix?

Yes, yes I did.

I could just replace the hard drive myself.

But HP OWES ME.

Seven to ten days without my computer.

Oh, boy.

I’m typing on it now. I spend hours each day on it, reading news, checking on cats, surfing the net, shopping, writing, playing games, reading novels, blogs and magazines. For God’s sake, I have habits.

I have, like, five other machines sitting around the house, not including my wife’s Macs. One is a Dell tower built in 1999. Although I updated its CPUs and chipsets about ten years ago, it runs on XP and is not wireless. Its age limits what it can do. It functions well for MS Office apps, but it can’t handle the latest plug-ins. Its hardware and architecture limits updates, and it’s a tower. I can’t take it to the coffee shop to write.

I also have my previous machine, a Lenovo Thinkpad. Ten years old, it slowly died on me. Maybe I can reformat that hard drive, update everything, and press it into use. There’s also a Dell that I stopped using in 2010, but its hard drive is password protected (like all my machines) and I can’t recall ITS password. I thought I knew it, but that one doesn’t work. There’s also a larger, older Dell, my first laptop, from, like 2002. Then I also have an iPad mini 4 that I can use, but its accessory keyboard is too small for my clumsy fingers. I do have a few USB enabled external keyboards. Maybe I can rig one of those to it.

So there are options. It’s just…well, these little separations are worrying. I’ll be without my computer for seven to ten days.

Double gulp.

UPDATE: The packaging to return the HP Envy is due to arrive on 7/19, and I remember the Dell laptop hard drive password and have it up and running.

The anxiety of withdrawal has eased…a little….

One Leg

One problem with growing older (which some like to call aging, a disgusting term, makes me feel like cheese), is that the manuals regarding this are so poorly written.

For example, I’ve learned through my years of training, practice, and experience, to put my shorts and pants on one leg at a time. Been doing it that way so long, I don’t remember when I started.

But in the last year, I realized that I always put the same leg on first, left leg, right leg, left leg, right leg. And that was causing my left leg problems because it trained a limitation into its motion and strength through this unchanging and repetitive motion. Drawing the garment over the first leg is easier because it begins lower, requiring less combo of bending and stepping.

Discovering this wasn’t an accident. A right hander, I began using my left hand to do routine things a few years ago. It surprised me how challenging it was to use the other hand to do things. Brushing my teeth with my left hand, my right hand stood ready to leap in and save the left hand. Conscious effort was required to lower my right hand and disengage it from the activity. In weird ways, the right hand, normally used, shadowed the left hand’s motions.

Wiping my derriere after my business was amazingly strenuous. My body was built to pivot, angle and balance in certain ways with that act and bucked against the mirroring process I was trying to follow.

These efforts and observations made me more mindful about all my activities and behaviors. I quit taking it for granted how things were done and forced myself to do the opposite with everything I did.

Some were more easily accomplished. In the past few months, as I painted trim and walls in the house, I came to tell my body and mind, treat your left side like it’s your right side. Surprisingly, that’s very effective. It’s like the mind heard the words and somehow rewired itself.

There are exceptions, and putting my clothing on with my right leg first is one of those areas. My left leg, in conjunction with the bending required to offer the pants and shorts to the leg, is troubled by the activity. I definitely have reduced mobility, flexibility and strength in that knee. Thinking about it, I’m not surprised, as I played sports, particularly racquetball, baseball and football for years. Everything was geared toward being right handed. But being aware and mindful about it, I’m addressing it and I’m confident I can make changes.

One leg at a time.

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