Pushing

It’s good to push sometimes. For me, that’s especially true for physical activities.

Feel that burn, baby. Feel the muscles demanding, cease and desist already. Meanwhile, you make promises. “Come on, just five more.” You count them down and your muscles and joints respond. Then you urge, “Five more!”

“No,” they shout back, but still they try, damn it, and you go on like this with the sweat beading, streaming and dripping, stinging your eyes and flavoring your lips with a salty essence as your heart attempts to free itself through your sternum and your pulse thunders in your temples, until the end is reached and you are spent, and you sit, limp, breathing hard, but smiling.

I used to do this, too, with projects in the military and with my various employers. One more hour, I’d promise myself, my wife, my friends as the work day ended and darkness fell, but I’d need to keep working, keep going, chugging coffee, concentrating, head down and all in, until, fini. All would be amazed, asking, “You did that in one day?”

Yeah. I was ‘ate up’ as we liked to say in the military.

I don’t do that with fiction writing. Yesterday was a beautiful, glorious writing day. Finishing and editing one chapter, I saw the sources for five chapters – this is where they begin. I saw the chapter titles and the essence of their chapters and how the five flowed to form the confluence of the novel’s climax. So I wrote notes to capture the gist. As I did, specifics for the chapters came into my head, so I wrote random paragraphs for each, capturing scenes, dialogue exchanges, and sharp special moments. This went on and on. It seemed like an endless stream. I thought, “If I push this, I can write these five chapters today.”

But no; I don’t do this with my writing. After debating it and accepting the decision, I wondered why. I knew the why but I wanted something more tangible for me to understand. As I walked après-writing, I concluded creative energy is different from physical, mental and emotional energy (or time energy, but that would be a huge other post). I can only address it from my point of view, but I have my writing history, along with my drawing and painting history, to see how I approach creative activities differently than other activities. Yes, in my employed life, I often used this creative approach to decide how to tackle issues and situations, but once engaged, the creative energy was no longer required.

Perhaps it’s only me; we’re all different. Even though the end results, words in some media, look the same, we came to it in unique, individual ways. For me, the creative energy is deeper and more taxing to draw out, even when it starts gushing. I’ve come to understand, accept and respect that.

But this is a new day. Fortunately, I can draw fresh creative energy almost every day. Time to write like crazy, at least one more time.

Today’s Theme Music

I’ve decided it’s time to upgrade. In accordance with that decision, I’ve replaced my mental jukebox with a mental iPod. Yes, I’ve gone digital.

That required me to transfer all my music from the old jukebox to the iPod. That required a lot of time. Although the mental jukebox was old, it still performed pretty well, only occasionally not playing something correctly. It was pretty full, though. Mom loves music and so does my older sis. The two were feeding me songs from the beginning. They influenced me to continue the pursuit of listening to music throughout my life.

This might have a tangible effect on these posts. I may end up repeating some songs and memories. Sorry about that. These things sometimes happen during upgrades.

The song chosen today was influenced by that realization. It also features a performer who’s had a long, impressive career. This selection strikes me as apropos for these backslide sidestep shuffle politics that seem to be permeating global legislatures. I know you’re reading with bated breath and asking, Seidel, what’s the song already?

I’ll tease you no longer.

Well, maybe one more paragraph. This song was enjoyed while I was living in Mountain View, California, commuting to work at PAS in Palo Alto for my first employment after retiring from the Air Force. I retired in November, 1995, and started working for them in December, 1995.

Here it is, then, from 1998, Shirley Bassey and the Propellerheads with ‘History Repeating’. 

 

Consumption

 

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Walking around, I’ve just recognized how much my little town of Ashland, population about twenty grand, offers visitors and residents. Of course, it’s all about experiences here. On center stage is the the Oregon Shakespeare Festival and the Green Show (free) but there is also the annual Ashland International Film Festival. Southern Oregon University generate learning activities. Your reading fixes can be attended through Bloomsbury, the Book Exchange, and the Book Wagon.

Want a marijuana high or need a medical high? We have you covered. Marijuana is legal in our state, county, and town. Several dispensaries are here to guide you through your choices. You can smoke, vape or eat to fill your need, although you can’t do it out in public, as signs will remind you. Locally produced chocolates are made at Branson’s to handle that munchie or go to Market of Choice and ogle their pastries, breads, pies, cakes, cookies, scones and cheeses, or ice creams, pastries and gelato at Mix, on the plaza.

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Prefer an amber or red ale, pilsner, IPA, porter, stout or lager? Local breweries, led by Caldera Brewing and Standing Stone Brewing, are doing great. Fill your growler at Gil’s or Growler Guys. Gil’s is alongside Ruby’s, where flavorful wraps and sandwiches can be ordered. Ruby’s and Gil’s share owners so you can buy at one place and consume the other. This is pretty cool; Ruby’s has patio sitting available where you can dine in sunshine. Gil’s patio is covered and has fire pits.

Growler Guys also have fire pits. Having a beer as the wind blows your face, the rain falls a few inches away, and a fire warms you as you watch people and cars pass is an an elemental experience.

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If beer and grass aren’t to your taste, you can enjoy wines from multiple local vineyards, like Weisinger, literally down the street from me. Or zip across the valley to Belle Fiori. Don’t want to drink and drive? Don’t worry, you can enjoy tastings at several locations and the local wines are offered in multiple restaurants.

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Yeah, like to eat? As a progressive town, vegans and vegetarians are taken care of, but places like Smithfields will satisfy carnivores. Lark’s is wonderful for more unique dining choices. Although we lack decent Mediterranean and Greek fares IMO, the downtown area and plaza can see you through yearnings for American, Sushi, Chinese, Mexican, English, French, and Italian. Martolli’s sells sensational pizzas whole and by the slice. Louie’s on the plaza is one of our favorite places to eat. Brothers, Breadboard, Morning Glory and Waffle Barn will do you for breakfast and lunch, but you can have an awesome Chicago style sandwich at Sammich. But the Ashland Food Co-op creates some of the best sandwiches and wraps, which are sold in several local stores and cafes.

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Naturally, there is a farmer and grower’s market, run by the RV Growers. Fresh produce, prepared foods like pies are available at the Saturday’s Grower’s Market. The Tuesday’s Grower’s Market has a larger location, and food trucks are present to serve you as you shop. Coffee shops all over the place, less now than there were a few years ago. Noble Coffee is one of several places roasting and grinding their own coffee beans. Zoey’s handles local demands for ice cream and milkshakes. If your burden is clothing shopping, the downtown is full of new and used clothing stores and boutiques. Every Saturday during the summer and fall, the Art

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Or just wander through Lithia Park by the creek, following the trails, or sitting by the ponds, watching ducks or enjoying the deer’s presence as they meander through town and the park, nibbling at plants and grasses, looking at you as you look at them.

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It’s amazing. Prefer skiing, hit Mt Ashland. Want to venture further away, we’re located just off Interstate 5, seventeen miles north of the California border, less than three hundred miles from San Francisco to the south and Portland to the north, and there are many amazing places between those two.

I’d write more about it all, but I’m hungry.

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